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What has true value in Italy

  Only in Italy…. Precious jewels, gold, and items of priceless value – most people store such items in a bank’s vault. But come to Italy, and you’ll find banks that store something even more valuable: Parmigiano-Reggiano.   Yes, cheese. And a lot of it. Two armored banks, located in the heart of Parmigiano-Reggiano country, […]

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Il fare il pomodoro: not yet a dying tradition

  While supermarkets stocked with pre-made products have become common and widely used in Italy for the past 20 years, certain antique culinary traditions remain sacred to the average Italian family, especially in the central and southern regions of the country. And now is the time, with tomatoes reaching their peak ripeness, that one of […]